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Harvest time - a trip to Junee


2 December, 2015

During the last weekend of November my sister Izzy and I were invited to Junee to visit and photograph the wheat harvest. Izzy's boyfriend Sam grew up in Junee and although he is currently living and working in Bendigo his lovely parents, Sally and Peter, invited us all over from Friday to Tuesday. During harvest season everything is put on hold and most people work for almost a month straight either harvesting or transporting wheat grain.

On Saturday we all spent a few hours in one of the wheat fields having a ride on each of the machines used to harvest and transport the wheat grains. First machine used is the header, basically a huge lawn mower that separates the grains from the wheat stalks. The header has a small bin where the grain is collected but it soon needs emptying which is where the chaser comes into play. The chaser is a much larger bin being towed by a tractor and as the name suggests chases the header in the paddock so they are running side by side. As the grain is being transferred into the chaser the header continues its work. Once the chaser is full all the grain is then placed into a large truck ready for transport and sale.

Header on the left feeding the Chaser bin on the right


Sunday was an early start as Peter had lined me up to go in his friend Roger's light plane. To say I wasn't nervous would be a lie, I had been in a helicopter before but this plane had just enough room for two people! Roger took me over the fields we visited the previous day and then flew me over Wagga Wagga and back over Junee before landing on his small runway. Roger explained to me that early morning is best for flying as the hotter the day gets the rougher it can be in the air.

Junee from above


Once the sun had gone down I decided to take a little drive outside the town to capture some night landscape photos including stars. The stars weren't on my side as the Milky Way was not in an ideal position and the bright moon rose shortly after to block out the stars, but I still managed to get a few nice photos.

Starlight over a wheat field at 12am

Monday wasn't as action-packed as the first two days; we did get a chance to visit the Junee Liquorice and Chocolate Factory though. What a beautiful old building complete with restaurant, café and gift shop, and of course lots and lots of liquorice and chocolate! It was very interesting watching liquorice being made in long strips, you could smell it a mile away.

Tuesday rolled around and we said our goodbyes to Sally and Peter before starting the 5 hour trip home. Driving home is always the worst part, going back to reality and work. But I can't thank Sally and Peter enough for all they had done for us over the weekend.

Another thing to add to my yearly calendar, but next year I will be making the trip down earlier for the yellow fields of canola.


 

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